The new festival will feature a variety of special deals, demos, and family-friendly events.
From the minds behind Black People Eats restaurant directory in Chicago comes a fresh new food festival entitled, Blaktober. T...
Nightly Spirits’ haunted pub crawl will leave your spine (and your beers) chilled.
Do you believe in ghosts? Do you chance a couple beers on occasion? Are you interested in taking the 5-star-rated tour? If you answered...
Go big or go dome!
With the coming of the autumn equinox, so begins the fall season. As the city anticipates colder days ahead, so has it begun to search for inventive solutions to encourage continued outdoor dining. Ci...
All outdoor spaces are required to have Expanded Outdoor Dining Permit, Sidewalk Café Permit, or Outdoor Patio License.
On Monday, the City of Chicago released its updated outdoor dining rules and guidelines for bars an...
The iconic Chicago eatery will close at the end of the year.
Lawry’s The Prime rib on Ontario street in Mag Mile will shudder its doors on December 31 of this years after 46 years of business. [Featured image via...
The Diver in River North recently opened their sidewalk patio to soak up the last minutes of summer!
Summer is on its way out. While we’re chomping at the bit to get into all the apple-picking, pumpkin-patch, horr...
The City of Chicago and partners are currently evaluating the 643 ideas submitted for its citywide outdoor dining competition.
Last month, the city partnered with IDEO design firm, BMO Harris Bank, and the Illinois Rest...
The market had reopened in July after closing in March.
Two months after Wells Street Market reopened after its initial state-mandated closure, the market in the Loop is officially calling it quits. This Friday, Septemb...
The expanded outdoor program will be in effect until November 29.
Broadway Street in Uptown is the latest Chicago street to get expanded outdoor dining. The program, called Uptown Slow Down, will enable five local busin...
Chef Joel’s new restaurant will feature signature Sabatino dishes.
Two years after Sabatino’s Italian-American restaurant closed down, one of its chief chefs, Joel Piedra, is opening his own restaurant, Avvi...