There are some restaurants where you feel at ease as soon as you walk in.
The Smith offers a spacious environment that can accommodate your entire group, along with a menu sure to please everyone—whether you’re in the mood for seafood, steak, or something in between. The restaurant features a perfect selection of timeless dishes.
Upon entering, you’ll notice large windows that open to the sidewalk during the summer and offer a view of the city streets during the winter. Bright tiles line the space, and giant mirrors on the walls make the atmosphere feel even larger.
The menu includes a large selection of items. Still, our favorites are Crispy Chicken Paillard, Burrata, Butcher’s Cut Steak, skillet-roasted Mac & Cheese, Rigatoni alla Vodka, and Short Rib Meatballs.
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A massive martini menu
If you’re looking for a happy hour dedicated exclusively to martinis and delicious bites, visit from 3 PM to 6 PM on weekdays. Here, you can enjoy an assortment of 12 martinis, including Salt + Vinegar, Dirty Blue Olive, and Espresso Martini.
For those interested in an oyster-and-martini combo, The Smith has created the Raw Bar Special for $20, which includes a Salt + Vinegar Martini and three oysters.
Happy hour snacks feature a half dozen oysters for $15, caramelized onion and blue cheese fondue dip with homemade potato chips for $10, shrimp cocktail for $12, hand-cut fries for $9, and The Royale Platter, which includes eight oysters, six chilled shrimp, and spicy salmon tartare for $39.
Whether you want a post-work afternoon snack or a decadent steak dinner, we recommend The Smith as the perfect spot to slump your shoulders just for a second as you take a considerable sip of your drink and unwind.