Farmers market fans, rejoice! The beloved traditional booths are back for the cold season– operating indoors this time of year with the chilly winter temps!
The Wicker Park Farmers Market starts up again this Sunday at the Robey Hotel in Wicker Park, selling seasonal veggies, produce, and treats from Zeitlins Deli in the luxe hotel lobby.
Local farmers and other vendors will set up at the market from 10 a.m. to 3 p.m. on select Sundays throughout mid-April. With 15 vendors in total, the indoor market is not to be missed and opens this Sunday, December 4th from 10 a.m. to 3 p.m.
Additional dates include:
- December 11th and 18th
- January 8th, 15th, and 22nd
- February 5th 12th
- March 5th, 12th, and 19th
- April 2nd, 9th, and 16th
Shop endless local vendors from locally sourced honey to delicious tamales, several winter veggies and so much more! The Robey will also operate a full bar during the market, selling coffee and espresso drinks.
The hotel’s main restaurant, Cafe Robey, will be open from 7 a.m. to 3 p.m for lunch and 5 to 9 p.m. for dinner. The second floor tiki-inspired cocktail bar, Clever Coyote, will be open at 3 p.m. and The Up Room opens at 5 p.m.
Address: 2018 W. North Ave. Chicago, IL 60647