Your weekend plans could use a few more mussels. River North’s Lure Fishbar is serving all-you-can-eat mussels and fries for $45 per person through Sunday, October 18.
Four ways to dig in
No need to stick to the classic white wine treatment: Mussel Fest features four preparations, including a lobster garlic option made with lobster bisque.
- Lure-style: Saffron butter and chorizo.
- Belgian-inspired: Belgian beer, leeks, and crème fraîche.
- Moules marinière: The classic white wine preparation.
- Lobster garlic: A rich preparation with lobster bisque.
Consider this your excuse to arrive hungry—and put those fries to work soaking up the sauce.
Where to find it
You’ll find Lure Fishbar at 616 N. Rush Street in River North. Mussel Fest ends October 18, so there’s just this weekend left to get your fill.
